Welcome to Kuraichi, a gem located at 286 Sengokuhara, Hakone, that specializes in traditional ramen. Established in 1961, this beloved restaurant has been serving the local community with a rich variety of ramen that reflects the authentic flavors of Japan.
Traditional Soy Sauce Ramen: This signature dish features a deep, savory broth made from a unique blend of niboshi, chicken, pork, and back fat, complemented by locally sourced Hakone water. Priced at JP¥850, every slurp reveals a taste of history.
Traditional Salt Soup Ramen: A lighter option, this bowl presents a refreshing blend of roasted salt, offering a balanced umami. It’s a favorite among women for its clean taste, also priced at JP¥850.
Traditional Miso Ramen: For those who crave depth, this ramen combines several types of miso with crisp bean sprouts, stirring up a delightful symphony of flavors at JP¥950.
The heartiness of the sliced roasted pork ramen adds a satisfying finish to your meal. At Kuraichi, each dish is a testament to tradition, delivering warmth and comfort with every bite.
